The working class of Miels d’Anicet | Young, dynamic and smiling, our team is an integral part of who we are, beekeepers who love their job, who love life, people and certainly bees.

Lydiane
Forget

With her skillful hands, Lydiane masters the art of emulsifying honey, wax and propolis to create the Melia product line. Trained as a beautician, she’s responsible for the representation and the boutique to help you find the ideal product for your skin.

© Daphné Caron

Rosalie
Parent

Biologist, Rosalie masters the art of quality control. She collaborates with the best suppliers and ensures the cohesion of the production and teamwork. She also likes good food and natural wines, making her an ally for our canteen Pollens & Nectars.

© Xavier Girard Lachaine

Benito Gredig

Bénito, our woodsman, is also a great beekeeper when beekeeping season begins. The many bee stings that stays with him throughout the seasons show his exemplary perseverance and his deep-seated passion.

© Xavier Girard Lachaine

Mickaël Papineau

Mickaël has been with us three years now. Born and raised on a farm, he works with the bees with fineness and determination. His skills makes him our responsible of the queen bee breeding center.

© Daphné Caron

Kim Duperron

Responsible of human ressources, Kim uses creativity, strategy and charisma to insure that all the team is complete and happy 🙂

 

© Daphné Caron

Mélissa Éthier

Mélissa is in charge of our online boutique orders and shipment of our queen bees. She carefully prepares each package so that they travel without harms to your door. Do not hesitate to contact her, she is charming!

© Daphné Caron

Other members of our team

Nathalie Blanchard

Administration and accounting coordinator.

She is in charge of the reservations for the canteen Pollens & Nectars. servations à la cantine Pollens & Nectars.

Sylvie Paquette

Responsible of the distribution orders and accounting technician.

Agnès Averly

Responsible of the production of all the Mélia body care products.

Maud Lachapelle

Responsible of the production of our gourmet product line and Miels d’Anicet’s treats available at the boutique.

And many more who will join us this summer to insure the honey’s harvest and who will welcome all our visitors.

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