Honey Recipes – Sweet and Savory Creations | Miels d'Anicet

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Recipes

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16 novembre 2024

Honey meringue

The aromatic potential of buckwheat or wildflower honey explodes under the magical touch of a master pastry chef like Patrice...

27 septembre 2024

Salted caramel bites with Fall honey

In collaboration with Catherine Lépine-Lafrande, pastry chef at Dinette Nationale, these autumn honey caramels are always a hit! Ingredients 100g...

27 septembre 2024

Wildflower honey spreadable caramel

The signature of wildflower honey or buckwheat honey stands out as soon as it’s incorporated into a recipe. Its aromatic...

19 septembre 2024

Gingerbread with buckwheat honey

A delicious sweet bread whose slices make a tasty French toast or an unexpected ice cream sandwich. Ingredients 125 ml...

7 janvier 2024

Chocolate and honey cake

This cake was the favorite dessert of Marie-Claude, Anicet’s mother and the family’s cook. At every family potluck, she prepared...

7 novembre 2023

Honey meringue

The aromatic potential of buckwheat or wildflower honey explodes under the magical touch of a master pastry chef like Patrice...

17 avril 2023

Honey and pineapple glazed ham

Ham and pineapple, an irresistible pairing. For a unique twist, why not add buckwheat or wildflower honey? A guaranteed hit...

5 avril 2022

Crunchy honey almonds

You can never have enough variety in our lunches and late-night snacks! This duo is timeless, and Épices de cru...

7 novembre 2018

Crunchy honey almonds

As a snack, paired with a Quebec cheese platter, or as a dessert, these almonds are coated in a rich,...