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Recipes

January 7, 2025

Braised beef with gingerbread

Passed down from my grandmother Schmidt, innkeeper and pioneer of Québécois gastronomy, this recipe brings me back to my childhood...
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December 5, 2024

7 Honey-Inspired Festive Cocktail Ideas

When we talk about holiday celebrations, we’re also talking about festive cocktails! This season, why not add a touch of...
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November 16, 2024

Honey meringue

The aromatic potential of buckwheat or wildflower honey explodes under the magical touch of a master pastry chef like Patrice...
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September 27, 2024

Salted caramel bites with Fall honey

In collaboration with Catherine Lépine-Lafrande, pastry chef at Dinette Nationale, these autumn honey caramels are always a hit! Ingredients 100g...
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September 27, 2024

Wildflower honey spreadable caramel

The signature of wildflower honey or buckwheat honey stands out as soon as it’s incorporated into a recipe. Its aromatic...
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September 19, 2024

Gingerbread with buckwheat honey

A delicious sweet bread whose slices make a tasty French toast or an unexpected ice cream sandwich. Ingredients 125 ml...
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January 7, 2024

Chocolate and honey cake

This cake was the favorite dessert of Marie-Claude, Anicet’s mother and the family’s cook. At every family potluck, she prepared...
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November 7, 2023

Honey meringue

The aromatic potential of buckwheat or wildflower honey explodes under the magical touch of a master pastry chef like Patrice...
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April 17, 2023

Honey and pineapple glazed ham

Ham and pineapple, an irresistible pairing. For a unique twist, why not add buckwheat or wildflower honey? A guaranteed hit...
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February 25, 2023

Notre recette pour une lessive qui bourdonne de bienfaits!

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April 5, 2022

Crunchy honey almonds

You can never have enough variety in our lunches and late-night snacks! This duo is timeless, and Épices de cru...
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November 7, 2018

Crunchy honey almonds

As a snack, paired with a Quebec cheese platter, or as a dessert, these almonds are coated in a rich,...
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