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Miels d'Anicet

This producer is dedicated to cultivating grape varieties such as Pinot Noir, Gamaret, Vidal, and Albariño, with a strong emphasis on land stewardship. Beyond their organic certification, they incorporate regenerative agriculture and permaculture practices. Every action is thoughtfully considered to support biodiversity on their plots. They prioritize manual labor and constantly explore new methods, such as using diverse green manures and microorganisms. Additionally, nearly a hundred apple trees produce unique fruits, reflecting the diversity of their terroir. Their minimalist approach in the cellar ensures authentic wines and ciders, with no sulfites used since 2020.