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Cuvée de la Diable

  • Certified organic

Cuvée de la Diable is a top-of-the-range sweet honey wine, aged 3 years in oak barrels, produced using traditional methods at the foot of the Montagne du Diable.

Aging 6 to 12 months in stainless steel vats,

Aging 3 to 6 years in oak barrels, without topping.

ALCOHOL CONTENT 14% alc./vol.

TYPE OF HONEY | Made from raw organic spring, autumn and buckwheat honey (Miels d’Anicet).

*Certified by Ecocert Canada


Refined, fruity, subtly spicy.


Foie gras,
Ripened, aged or blue-veined cheeses,
Dessert apple, pear, maple, caramel,

Serve at 10-14°C.