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Harvested in mid-August

*The color, taste and texture of honey may vary from one harvest year to the next. The photo is for illustrative purposes only.

Organic honey certified by Québec Vrai

Dominant flowers: Goldenrod and buckwheat

Complementary flowers: Red and white clover, aster and eupatory

Description of taste

Harvested in mid-August, this amber-colored honey is moderately full-bodied with an aromatic richness that comes from the simultaneous flowering of goldenrod and buckwheat flowers.
A delectable bouquet of warm-tasting flavors with sweet caramelized and candied fruit notes.

Never filtered or heated, raw honey is excellent for your health, because it retains traces of pollen, propolis, beeswax as well as its original properties and aromas. Freshly harvested, it is in a liquid state, but it crystallizes quickly and smoothly given the absence of heat in the extraction process.

Aromas and accords

Taste | Medium-bodied and warm, slightly caramelized candied fruit notes

This honey finds its aromatic richness in the simultaneous flowering of goldenrod and buckwheat flowers.


Crystallized honey does not tolerate excess temperature (over 25 degrees) which risks causing its crystalline structure to collapse (phase shift). It should therefore ideally be kept in a place where the temperature does not exceed 20 degrees.


Honey keeps forever! We recommend consuming it within 2 years of harvest. Like any food, honey is a commodity whose nutrients it is essential to preserve. These are the ideal conditions for optimal conservation.