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Here’s a fruit ketchup like my mom and grandma used to make, with hand-cut fruits and veggies gently simmered with spices. The tradition is however broken by the replacement of sugar by honey in order to reflect our profession of today, beekeeping.
Tomatoes, peaches, onions, white vinegar, apples, pears, peppers, celery, honey, sugar, spices.
Honey from the hives of Miels d’Anicet